Recipe: Sauce trotters

Home Cooking Recipe: Sauce trotters

Ingredients:

Steps:

  1. Home Cooking Recipe: Twist the pig's trotters into small pieces (or ask the seller to handle them), wash them, and boil a pot of boiling water. After the water is opened, put the pig's trotters into the pot for 5 minutes, remove them, rinse them out with water.

    Twist the pig's trotters into small pieces (or ask the seller to handle them), wash them, and boil a pot of boiling water. After the water is opened, put the pig's trotters into the pot for 5 minutes, remove them, rinse them out with water.

  2. Home Cooking Recipe: Cut the onion ginger and garlic into small pieces, and wash the washed trotters to drain the water.

    Cut the onion ginger and garlic into small pieces, and wash the washed trotters to drain the water.

  3. Home Cooking Recipe: After the pot is hot, pour the oil, pour the onion, ginger, garlic, pepper, aniseed, cinnamon, dried tangerine peel, fragrant leaves, dried chili, stir-fry

    After the pot is hot, pour the oil, pour the onion, ginger, garlic, pepper, aniseed, cinnamon, dried tangerine peel, fragrant leaves, dried chili, stir-fry

  4. Home Cooking Recipe: Then pour the pig's trotters, pour the cooking wine, and transfer a little vinegar

    Then pour the pig's trotters, pour the cooking wine, and transfer a little vinegar

  5. Home Cooking Recipe: Pour the yellow sauce and stir fry so that the trotters are covered with yellow sauce.

    Pour the yellow sauce and stir fry so that the trotters are covered with yellow sauce.

  6. Home Cooking Recipe: Pour enough boiling water into the pot. The water should be completely porridge-free. After the fire is boiled, simmer for 1 hour and a half.

    Pour enough boiling water into the pot. The water should be completely porridge-free. After the fire is boiled, simmer for 1 hour and a half.

  7. Home Cooking Recipe: Finally, put the rock sugar in, and cook for about 10 minutes until the sugar is completely melted.

    Finally, put the rock sugar in, and cook for about 10 minutes until the sugar is completely melted.

Tips:

1. When making trotters, be sure to smash the water first to remove the smell of the trotters. 2, add a little vinegar in cooking, can make the calcium in the bone more soluble, but also the protein is more easily absorbed by the body. 3, the amount of onion, ginger, garlic is more than the average dish.


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