Recipe: Salt prawn

Home Cooking Recipe: Salt prawn

Notes:

Usually in the hotel is based on the head, one person, and especially expensive, in fact, it is very simple to do

Ingredients:

Steps:

  1. Home Cooking Recipe: Shrimp minus shrimp gun, shrimp, open back to the shrimp line, marinated with a little cooking wine for about 10 minutes

    Shrimp minus shrimp gun, shrimp, open back to the shrimp line, marinated with a little cooking wine for about 10 minutes

  2. Home Cooking Recipe: Soak the bamboo sticks in water for more than half an hour, then string the prawn on the bamboo sticks and brush the vegetable oil on the front side.

    Soak the bamboo sticks in water for more than half an hour, then string the prawn on the bamboo sticks and brush the vegetable oil on the front side.

  3. Home Cooking Recipe: Put a little pepper in the pot, two star anise, sea salt stir fry, salt slightly hot

    Put a little pepper in the pot, two star anise, sea salt stir fry, salt slightly hot

  4. Home Cooking Recipe: Take a baking tray, pour tin foil, remember that the matt side is the side that touches the food, spread half of the fried salt, put the shrimp skewer, and spread the remaining sea salt on the shrimp

    Take a baking tray, pour tin foil, remember that the matt side is the side that touches the food, spread half of the fried salt, put the shrimp skewer, and spread the remaining sea salt on the shrimp

  5. Home Cooking Recipe: Put it in a preheated oven at 230 degrees, bake for 20 minutes, and remove the plate.

    Put it in a preheated oven at 230 degrees, bake for 20 minutes, and remove the plate.

Tips:

1. The shrimp is opened for the sake of more taste. The shrimp shell is too hard and can be cut with scissors. 2. The bamboo stick should be soaked in advance to avoid baking.


Look around:

ming taizi soup durian tofu pizza pumpkin pork margaret jujube noodles fish sponge cake bread watermelon huanren pandan enzyme red dates baby prawn dog cake lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea