Recipe: Salmon porridge

Home Cooking Recipe: Salmon porridge

Notes:

Salmon is rich in vitamins, minerals and unsaturated fatty acids. Deep-sea fat fish such as salmon, tuna and squid are rich in omega-3 fatty acids that help boost the body's immunity. The fatty acid reduces chronic inflammation in the body, reduces the risk of multiple diseases, and helps fight the flu virus. So it is a good way to eat salmon porridge for your baby.

Ingredients:

Steps:

  1. Home Cooking Recipe: Of course, wash your hands before cooking. Soothing Foam Hand Sanitizer, this green apple hand sanitizer can kill 99.9% of bacteria, can effectively prevent flu, and has a long-lasting fragrance.

    Of course, wash your hands before cooking. Soothing Foam Hand Sanitizer, this green apple hand sanitizer can kill 99.9% of bacteria, can effectively prevent flu, and has a long-lasting fragrance.

  2. Home Cooking Recipe: Wash the rice, add water and porridge.

    Wash the rice, add water and porridge.

  3. Home Cooking Recipe: Celery, carrots washed and chopped for use.

    Celery, carrots washed and chopped for use.

  4. Home Cooking Recipe: Take a small pot, boil the water and add the salmon to the boil, remove and chop the chop.

    Take a small pot, boil the water and add the salmon to the boil, remove and chop the chop.

  5. Home Cooking Recipe: When the porridge is cooked until it is thick, add chopped celery and carrots, add two drops of olive oil, add a little salt. Cook until the vegetables are soft and turn off the heat.

    When the porridge is cooked until it is thick, add chopped celery and carrots, add two drops of olive oil, add a little salt. Cook until the vegetables are soft and turn off the heat.

  6. Home Cooking Recipe: Bring the porridge out, add the chopped salmon, and mix well.

    Bring the porridge out, add the chopped salmon, and mix well.

Tips:

1. Vegetables can be replaced with 2. The salmon can also be steamed. Larger babies can be cooked if they eat.


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