Pitaya peeled and cut into pieces
Add water to the mixer and beat it into juice (if you don't have a machine, you can use chopsticks to break it, but the effect is not good with a blender)
Add flour, sugar, dry yeast
Knead into a dough
Put it in the plate and wait for the fermentation (fermentation is about twice as large as the original)
After the fermentation is completed, one eye in the middle will find that it is like some honeycomb-like tissue (not tied, it does not affect the finished product)
More than a few times in the dish will make the dough softer
Cut the dough into pieces and knead it into small pieces. As shown in the picture, take a chopstick in the middle and press out a print.
Roll up from the bottom up
Cut in half, slightly trimmed, it is a rose
Put the prepared roses into the steamer, cool the water into the pot for 15 to 20 minutes, and steam for about 20 minutes. Be careful not to cover the pot for the first time after the pot is opened to prevent retraction.
After the photo is done, the color of the flower will change. Magical ????