Recipe: Refreshing heart

Home Cooking Recipe: Refreshing heart

Notes:

#乐购TESCO优鲜下厨房-Vegetables# It is a simple method of Cantonese cuisine. The appetite is not good on weekdays. You can do this with porridge, and the taste will not be too heavy or too light.

Ingredients:

Steps:

  1. Wash and drain

  2. Cut into 3-5mm, marinate a little salt and sugar for about 8 minutes.

  3. Squeeze dry water for use

  4. Pour the oil in the pan, wait until the oil is slightly hot, then change to a small fire, add the chopped pepper, minced garlic, scallion and saute

  5. Pour the diced diced diced diced into the pot and simmer for 1-2 minutes in the fire.

  6. When you are ripe, give some fresh millet peppers and stir-fry for a while.

Tips:

Green vegetables are fiercely fried, and you can cook them. You prefer to be "raw" and not too overcooked.


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