Recipe: Refreshing Flammulina

Home Cooking Recipe: Refreshing Flammulina

Notes:

After meals...

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare all materials~

    Prepare all materials~

  2. Home Cooking Recipe: The enoki mushroom is washed to the roots and boiled for 2 minutes.

    The enoki mushroom is washed to the roots and boiled for 2 minutes.

  3. Home Cooking Recipe: Remove the cold water and drain the water for use~

    Remove the cold water and drain the water for use~

  4. Home Cooking Recipe: Making seasoning juice: Put the right amount of salt in the bowl, chicken essence, sugar, vinegar, soy sauce, chili oil into juice~

    Making seasoning juice: Put the right amount of salt in the bowl, chicken essence, sugar, vinegar, soy sauce, chili oil into juice~

  5. Home Cooking Recipe: Making chopped green onion oil: Cut the chopped green onion into a bowl, put a proper amount of oil in the pot, and pour the oil on the chopped green onion when the heat is 70% hot.

    Making chopped green onion oil: Cut the chopped green onion into a bowl, put a proper amount of oil in the pot, and pour the oil on the chopped green onion when the heat is 70% hot.

  6. Home Cooking Recipe: Pour the seasoning juice and chopped green onion into the Flammulina velutipes, add the spicy rice, mix well~

    Pour the seasoning juice and chopped green onion into the Flammulina velutipes, add the spicy rice, mix well~

  7. Home Cooking Recipe: Delicious, especially after dinner~

    Delicious, especially after dinner~


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