Recipe: Rainbow Yogurt Cake

Home Cooking Recipe: Rainbow Yogurt Cake

Notes:

Fast rainbow cake, but wash a lot of bowls

Ingredients:

Steps:

  1. Home Cooking Recipe: Egg white egg separation; low powder and corn flour sieved; yogurt and egg yolk are evenly mixed

    Egg white egg separation; low powder and corn flour sieved; yogurt and egg yolk are evenly mixed

  2. Home Cooking Recipe: Protein and lemon juice are hard (tip), and mixed with egg yolk paste three times, pay attention to the method

    Protein and lemon juice are hard (tip), and mixed with egg yolk paste three times, pay attention to the method

  3. Home Cooking Recipe: Mix the cake paste into six portions and add the color you like (I use three colors of red, yellow and blue, pick some with a toothpick, and press the three original colors to make you like the other three colors.

    Mix the cake paste into six portions and add the color you like (I use three colors of red, yellow and blue, pick some with a toothpick, and press the three original colors to make you like the other three colors.

  4. Home Cooking Recipe: Pay attention to mixing, I use chopsticks, a lot of double chopsticks

    Pay attention to mixing, I use chopsticks, a lot of double chopsticks

  5. Home Cooking Recipe: This is a six-inch live bottom mold with oil on the pad. Pour the color from the middlemost position into the mold in turn, and the similar colors should be separated as much as possible.

    This is a six-inch live bottom mold with oil on the pad. Pour the color from the middlemost position into the mold in turn, and the similar colors should be separated as much as possible.

  6. Home Cooking Recipe: The oven is preheated to 170 degrees, and a pot of boiled water is preheated in the oven.

    The oven is preheated to 170 degrees, and a pot of boiled water is preheated in the oven.

  7. Home Cooking Recipe: It is not very even, you can always toothpick the middle of the egg paste (the action is fast, wipe it once and wipe it again); enter the preheated oven, the middle and lower layers, bake for 40 minutes (water bath method, my experience is to roast Plated water, put the grill on top and put the cake mold, you can also use tin foil to wrap it in the baking tray, pay attention not to break the hole)

    It is not very even, you can always toothpick the middle of the egg paste (the action is fast, wipe it once and wipe it again); enter the preheated oven, the middle and lower layers, bake for 40 minutes (water bath method, my experience is to roast Plated water, put the grill on top and put the cake mold, you can also use tin foil to wrap it in the baking tray, pay attention not to break the hole)


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