In the evening, I am a little hungry in the early morning, come to a small snack, fast and delicious.
All three eggs are open, add flour, stir until no chunks
Cut the cabbage and do not use the hard bar. Sliced ham slices. Pour into the egg flour. Add salt
Pour the oil in the non-stick pan, pour the mixture into the round
You can flip through the whole block. a little difficult, be careful
Almost the other side can also be moved and turned back
If the cake is too big when turning over, put the pot sideways, the spatula is stretched to the bottom, and it will be turned over at once, and the bottom will burn for a while, to be a little tight.