Recipe: Pumpkin taro roll

Home Cooking Recipe: Pumpkin taro roll

Notes:

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Ingredients:

Steps:

  1. Home Cooking Recipe: Pumpkin, old melon, peeled and cut into small pieces, steamed on the pot

    Pumpkin, old melon, peeled and cut into small pieces, steamed on the pot

  2. Home Cooking Recipe: Steam for 15 minutes, remove the cool

    Steam for 15 minutes, remove the cool

  3. Home Cooking Recipe: Stir the yeast and sugar in the pumpkin puree, and the pumpkin should be cool, otherwise the yeast won't rise.

    Stir the yeast and sugar in the pumpkin puree, and the pumpkin should be cool, otherwise the yeast won't rise.

  4. Home Cooking Recipe: Make a scroll, forget to take a photo, make a roll and press it with chopsticks.

    Make a scroll, forget to take a photo, make a roll and press it with chopsticks.

  5. Home Cooking Recipe: Steamed for 15 minutes, succeeded

    Steamed for 15 minutes, succeeded

  6. Home Cooking Recipe: The hoe is simpler, cut into pieces

    The hoe is simpler, cut into pieces


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