Recipe: Pumpkin Seed Oats Sweet Potato Muffin

Home Cooking Recipe: Pumpkin Seed Oats Sweet Potato Muffin

Notes:

Fitness easy to use Muffin low fat, dietary fiber, high protein reference to many recipes The following is the amount of 12 basic dry and wet ratio 1:1 baking powder I add more, you can add a little bit of calories attached to a single Table energy 684 kJ (163 kcal) protein 6 g fat 5.73 g carbohydrate 23 g

Ingredients:

Steps:

  1. Home Cooking Recipe: Dry mix

    Dry mix

  2. Home Cooking Recipe: Wet material mixing

    Wet material mixing

  3. Dry material poured into wet material

  4. Load the Muffin mold, preheat the oven to 180 degrees and fire for 25-30 minutes.


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