In the morning, Dad said that I could get the same size as a knife and a hoe. I thought that the old pumpkin had not finished eating, and there were two left in the purple yam. ^_^
Cut well, steamed on the basket drawer ^_^
???? pumpkin puree
???? Purple potato puree is very dry, and the dough is also more and more dry, so when the purple potato is muddy, you can add some water. The picture is not water, is it very dry?
2 grams of yeast powder plus 10 grams of sugar (sugar will help ferment) with warm water, are about 200 grams of flour, pumpkin mud and purple potato mud into the mix into a floc, the figure is pumpkin mud and noodles,
And the good dough, covered with a damp cloth, ready to ferment for half an hour, I have more purple potato noodles, I want to steam more purple potato taro
Engaged in playing a few petals
More than a piece of flower, cut a pot of purple potato
Drawing a pot
This pot of purple potato wakes up (20 minutes of secondary fermentation), becomes fatter, and then steams
Steaming off the fire for 3 minutes out of the pot (I am a little steamed bread for a short time), the big steamed bread is boring for 5 minutes.
The petals are also cooked
A bunch, haha, have a snack.
No way, I am Yan valued, ????