Crisp pumpkin cake outside, very delicious
Pumpkin diced on a steamed pan
Steamed pumpkin into a puree, then add some sugar to the hot, then add the glutinous rice flour, add glutinous rice flour to the noodles, until the glutinous rice
Then it is made into such a round cake type, with sesame seeds on both sides.
Fried in the oil pan
It’s fried up, it’s inflated, it’s golden, it’s out of the pan.
Look... it’s so sweet.
Take a bite to try it, the outside is tender and tender, the sesame is fragrant, the sweetness is just right, it is really delicious, I did it for the first time, very successful, worshiping myself, haha
Try it with a bite, the outside is tender and tender, the sesame is very sweet, the sweetness is just right, it’s so delicious.