Recipe: Pumpkin noodles

Home Cooking Recipe: Pumpkin noodles

Notes:

Now is the season of pumpkin ripening. Chinese medicine believes that the pumpkin is sweet and warm, and it belongs to the spleen and stomach. It has the merits of supplementing the vital energy and clearing away heat and detoxification. There are so many benefits! And when the price is the cheapest in this season! Ha ha!

Ingredients:

Steps:

  1. Home Cooking Recipe: The pumpkin is peeled and cut into small pieces. I put it directly on the steaming rack. This will soon be cooked. The amount here is enough for 5 people to eat noodles.

    The pumpkin is peeled and cut into small pieces. I put it directly on the steaming rack. This will soon be cooked. The amount here is enough for 5 people to eat noodles.

  2. Home Cooking Recipe: The steamed pumpkin is warm and can be put in the flour. Put a few pieces in and put some salt in the flour. It will be fine. Try to dry the dough

    The steamed pumpkin is warm and can be put in the flour. Put a few pieces in and put some salt in the flour. It will be fine. Try to dry the dough

  3. Home Cooking Recipe: Dough the dough for about 30 minutes. Use a rolling pin to lick it. Cut the strip. This is pressed quickly with a press machine

    Dough the dough for about 30 minutes. Use a rolling pin to lick it. Cut the strip. This is pressed quickly with a press machine

  4. Home Cooking Recipe: Sprinkle some starch on the dough, so it is not easy to stick. Use a noodle press to press the thinness you like. Make your favorite noodles with a noodle machine

    Sprinkle some starch on the dough, so it is not easy to stick. Use a noodle press to press the thinness you like. Make your favorite noodles with a noodle machine

Tips:

After the noodles are pressed, it is best to sprinkle a little starch. This is not easy to stick together.


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