Recipe: Powdered fish head soup

Home Cooking Recipe: Powdered fish head soup

Notes:

a soup that grandmother often cooks when she was a child.

Ingredients:

Steps:

  1. Fish head washed and fried

  2. Add water or stock, ginger, wine and boiled fish soup

  3. Add soy sauce (can also be added), Tianjin powdered skin until the skin is soft and rotten, seasoning and adding white pepper, pan, chopped green onion, coriander


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