Potato and carrot diced ribs washed onion ginger garlic cut
Pour the ribs and marinate
Marinated pork ribs, brewing wine, soy sauce, fine salt, white sugar
Carrots Potatoes Stir-fried in a wok; stir fry the ribs in a wok, add the onion and ginger to saute, ribs discoloration, add a small fire and add water, put the potatoes and carrots together, cover the lid, stew until the potatoes are soft.
Out of the pot
Can put a little kelp