Prickly boil the water, after the water is opened, put in the ribs to remove the meat and blood, and cook for 20 minutes on low heat.
Heat the oil in the wok, put in the star anise, chopped green onion and dried red pepper
Fried beans to fried
Lower ribs, add boiling water, water without ribs and beans, put on soy sauce, soy sauce, cooking wine, salt, sugar and garlic, after the water is opened, simmer
After simmering for 30 minutes, simmer the juice.