Super simple and fast-paced vegetarian dishes, it is also very good to eat.
After the oil in the pot is hot, sauté the garlic.
Pour in the cabbage and stir fry, then put in the oyster mushrooms and spray a little cooking wine and allspice.
After pouring the appropriate amount of soy sauce, sprinkle some garlic before the pan, and finally spray the balsamic vinegar and pan.
People who like spicy can put two dried chillies in front of the fragrant garlic.