Recipe: Pleurotus eryngii, carrot, onion, three fried

Home Cooking Recipe: Pleurotus eryngii, carrot, onion, three fried

Notes:

The stir-fry of the vegetables is very pleasing. There are several kinds of vegetables in a dish. The taste is also changed. The frying scent is very good even if you don’t take the meat.

Ingredients:

Steps:

  1. Onion ginger is chopped, so the vegetables are shredded. Heat the oil in a pot, sauté the onion ginger, add the oyster mushrooms and carrots, stir fry until soft.

  2. Add the onion and stir fry until soft.

  3. Put a little salt to taste, put a little soy sauce and oyster sauce to freshen, you can also add some black pepper to flavor. Finally, add the green pepper and stir fry, and sauté the sesame oil.


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