Recipe: Pleurotus eryngii

Home Cooking Recipe: Pleurotus eryngii

Notes:

Food is the endorsement of love It is a cold pickle that is suitable for porridge.

Ingredients:

Steps:

  1. Home Cooking Recipe: Pleurotus eryngii cut a small hob block;

    Pleurotus eryngii cut a small hob block;

  2. Home Cooking Recipe: Boil the boiled water in the pot, and cook the oyster mushrooms after the water is opened;

    Boil the boiled water in the pot, and cook the oyster mushrooms after the water is opened;

  3. Home Cooking Recipe: Cook the dried apricot mushrooms and squeeze the water, add a spoonful of salt and mix well, marinate for more than 30 minutes;

    Cook the dried apricot mushrooms and squeeze the water, add a spoonful of salt and mix well, marinate for more than 30 minutes;

  4. Home Cooking Recipe: Marinated apricot mushroom once again dipped in water, add coriander, minced garlic, red oil, pepper oil, fuel, a little sugar and mix well;

    Marinated apricot mushroom once again dipped in water, add coriander, minced garlic, red oil, pepper oil, fuel, a little sugar and mix well;

Tips:

Red oil, pepper oil, essential, others can be added according to their own preferences, we must remember to dry the water, so the taste will compare Q;

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