Peeled tomatoes, chopped small pieces, chopped onions, chopped garlic, chopped garlic
Add the onion and garlic to the pan after the oil is hot.
Add tomato chopped and ketchup stir fry
Add the sugar-salt pizza and continue to boil until the crumbs are melted into the juice and turn into a thick porridge.
Keep it in a cool place and put it in a sealed canister and store it in the refrigerator. Shelf life is one or two weeks.