Recipe: pineapple rice

Home Cooking Recipe: pineapple rice

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the pineapple with water and dry it, then cut it in half.

    Wash the pineapple with water and dry it, then cut it in half.

  2. Home Cooking Recipe: Then use a knife and a spoon to dig up the pineapple.

    Then use a knife and a spoon to dig up the pineapple.

  3. Home Cooking Recipe: The pineapple meat is cut into small pieces, the eggs are broken, the shrimps are cut into small pieces, the carrots are cut into cubes, and the shallots are chopped.

    The pineapple meat is cut into small pieces, the eggs are broken, the shrimps are cut into small pieces, the carrots are cut into cubes, and the shallots are chopped.

  4. Home Cooking Recipe: Heat the pan and pour in the olive oil and egg liquid. Stir the eggs and make them into small pieces.

    Heat the pan and pour in the olive oil and egg liquid. Stir the eggs and make them into small pieces.

  5. Home Cooking Recipe: Add the diced green onion and fry the oil from the bottom of the pot.

    Add the diced green onion and fry the oil from the bottom of the pot.

  6. Home Cooking Recipe: Add the shrimp and fry until the shrimp is discolored.

    Add the shrimp and fry until the shrimp is discolored.

  7. Home Cooking Recipe: Add peas and carrots and fry until the surface of the peas is slightly wrinkled.

    Add peas and carrots and fry until the surface of the peas is slightly wrinkled.

  8. Home Cooking Recipe: Add rice and eggs and stir fry until the rice is loose.

    Add rice and eggs and stir fry until the rice is loose.

  9. Home Cooking Recipe: Put the previously cut pineapple pieces into the pot.

    Put the previously cut pineapple pieces into the pot.

  10. Home Cooking Recipe: After seasoning with salt, turn to a large fire and stir well.

    After seasoning with salt, turn to a large fire and stir well.

  11. Home Cooking Recipe: Put the fried rice into the pineapple.

    Put the fried rice into the pineapple.

Tips:

1. Pineapple is best to choose a short and thick shape. 2. The outside of the pineapple and the leaves must be rinsed with water. 3. When digging a pineapple, use a knife to dig up the large piece of pineapple in the middle, and then use a spoon to dig out the pineapple around. Use a thin one on the spoon to make it easy. 4. The ingredients of fried rice are not used here. You can increase or decrease according to your own taste. For example, you can add some raisins, cashews, etc. 5. Try not to add raw smoke to the fried rice. Even if it is added, it should be added as little as possible. Otherwise, the color of the pineapple rice made is not good. 6. Rice should be served with overnight rice. If there is no overnight rice, it is ok to fry the freshly cooked rice in the refrigerator.


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