Recipe: Pineapple jelly

Home Cooking Recipe: Pineapple jelly

Ingredients:

Steps:

  1. Home Cooking Recipe: Pineapple peeled and cut into small pieces

    Pineapple peeled and cut into small pieces

  2. Home Cooking Recipe: Cut the pineapple into the pot and add the appropriate amount of white sugar.

    Cut the pineapple into the pot and add the appropriate amount of white sugar.

  3. Home Cooking Recipe: Marinate for two hours to effluent (white sugar can be put a little more, use white sugar without white sugar)

    Marinate for two hours to effluent (white sugar can be put a little more, use white sugar without white sugar)

  4. Home Cooking Recipe: Marinated pineapple and broth together

    Marinated pineapple and broth together

  5. Home Cooking Recipe: Add the right amount of water to boil

    Add the right amount of water to boil

  6. Home Cooking Recipe: Change the fire slowly, and the soup in the pot becomes very thick.

    Change the fire slowly, and the soup in the pot becomes very thick.

  7. Home Cooking Recipe: Add soft gelatin tablets

    Add soft gelatin tablets

  8. Home Cooking Recipe: Stir until the gelatin is completely melted and turn off the heat

    Stir until the gelatin is completely melted and turn off the heat

  9. Put it in a small bottle after cooling, and put it in the refrigerator for overnight.


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