Recipe: Pineapple buns

Home Cooking Recipe: Pineapple buns

Notes:

Baby's love ~ can make a big bag 8

Ingredients:

Steps:

  1. Home Cooking Recipe: Part of the bread operation, except butter, mix all the ingredients into a smooth dough, then add butter to the expansion stage

    Part of the bread operation, except butter, mix all the ingredients into a smooth dough, then add butter to the expansion stage

  2. Home Cooking Recipe: Cover with plastic wrap, put it in a warm place, and use the oven for fermentation in winter.

    Cover with plastic wrap, put it in a warm place, and use the oven for fermentation in winter.

  3. Home Cooking Recipe: Fermentation to 2-2.5 times larger

    Fermentation to 2-2.5 times larger

  4. Home Cooking Recipe: During the fermentation process, we will make the meringue, soften the butter at room temperature, use the electric egg beater to whitish, add the powdered sugar, salt, mix well, then slowly add the egg liquid, and mix well.

    During the fermentation process, we will make the meringue, soften the butter at room temperature, use the electric egg beater to whitish, add the powdered sugar, salt, mix well, then slowly add the egg liquid, and mix well.

  5. Home Cooking Recipe: Pour low-gluten flour and milk powder, mix well with a spatula, continue to add the right amount of low-gluten flour to make it into a group

    Pour low-gluten flour and milk powder, mix well with a spatula, continue to add the right amount of low-gluten flour to make it into a group

  6. Home Cooking Recipe: Sprinkle a small amount of low-gluten powder on the silicone pad, pour the meringue on the silicone pad, and grow it up.

    Sprinkle a small amount of low-gluten powder on the silicone pad, pour the meringue on the silicone pad, and grow it up.

  7. Home Cooking Recipe: The average cut into eight, I did not call the time, directly cut, it is best to scale the cut, cut the cover with plastic wrap

    The average cut into eight, I did not call the time, directly cut, it is best to scale the cut, cut the cover with plastic wrap

  8. Home Cooking Recipe: After the dough is fermented, take it out and vent it with a rolling pin (spray the flour with your fingers, poke a small hole, not collapse and not retract, indicating that the fermentation is complete)

    After the dough is fermented, take it out and vent it with a rolling pin (spray the flour with your fingers, poke a small hole, not collapse and not retract, indicating that the fermentation is complete)

  9. Home Cooking Recipe: Divided into eight equal parts, rounded, covered with plastic wrap, and relaxed for 15-20 minutes

    Divided into eight equal parts, rounded, covered with plastic wrap, and relaxed for 15-20 minutes

  10. Home Cooking Recipe: After the relaxation is completed, take a meringue in the palm of your left hand, take a small dough, hold the bottom of the dough with your right hand, and push slowly toward the palm

    After the relaxation is completed, take a meringue in the palm of your left hand, take a small dough, hold the bottom of the dough with your right hand, and push slowly toward the palm

  11. Home Cooking Recipe: Let the meringue evenly wrap on the dough

    Let the meringue evenly wrap on the dough

  12. Home Cooking Recipe: You can squash the meringue and push it again, haha~ just push one and draw a pineapple pattern.

    You can squash the meringue and push it again, haha~ just push one and draw a pineapple pattern.

  13. Home Cooking Recipe: Place it on the baking sheet, pay attention to the interval, brush the egg liquid

    Place it on the baking sheet, pay attention to the interval, brush the egg liquid

  14. Home Cooking Recipe: It is sent to the oven for the last fermentation to 2-2.5 times larger, pay attention to keep the temperature and humidity, and change the water in winter. Removed after completion, preheat the oven to fire 180 degrees, under fire 170 degrees

    It is sent to the oven for the last fermentation to 2-2.5 times larger, pay attention to keep the temperature and humidity, and change the water in winter. Removed after completion, preheat the oven to fire 180 degrees, under fire 170 degrees

  15. Home Cooking Recipe: Delivered into the oven, middle layer, 15 minutes

    Delivered into the oven, middle layer, 15 minutes

  16. Home Cooking Recipe: 叮???? 趁 趁 趁 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离

    叮???? 趁 趁 趁 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离 脱离


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