Recipe: Peanut crushed

Home Cooking Recipe: Peanut crushed



  1. Wash the peanuts with water and let them dry.

  2. Peanuts are placed in a baking pan to lay a layer

  3. The oven does not need to be preheated, and the upper middle layer is fired 180 degrees for 10 minutes. Stir for 5 minutes and then bake for 5 minutes.

  4. Take it out and let it cool, and crush the peanut skin with a crushing container.

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