Recipe: Oxtail borscht

Home Cooking Recipe: Oxtail borscht

Notes:

I have 10 years of experience in the location, and I have been to many countries, more than 30! But I have never been to Russia! But I have eaten Russian food in Harbin, Mongolia, and Vietnam! Today, in my kitchen, I recommend a Russian mother's dish!

Ingredients:

Steps:

  1. Home Cooking Recipe: 【1】Dry the oxtail and put the proper amount of oxtail into the pot to fry and fry the scent.

    【1】Dry the oxtail and put the proper amount of oxtail into the pot to fry and fry the scent.

  2. Home Cooking Recipe: [2] Boiled oxtail The cooked oxtail is cooked in a pressure cooker with hot water, without closing the lid.

    [2] Boiled oxtail The cooked oxtail is cooked in a pressure cooker with hot water, without closing the lid.

  3. Home Cooking Recipe: [3] Cut the side dish and cut one carrot, one potato, one onion, one tomato, and one celery into small pieces with a hob, each piece being equal in size.

    [3] Cut the side dish and cut one carrot, one potato, one onion, one tomato, and one celery into small pieces with a hob, each piece being equal in size.

  4. Home Cooking Recipe: [4] Stir-fry side dish Pour the chopped side dish into the pot, add 1 piece of butter, 1 tablespoon minced garlic, 3 tablespoons of tomato sauce and stir-fry with the right amount of olive oil.

    [4] Stir-fry side dish Pour the chopped side dish into the pot, add 1 piece of butter, 1 tablespoon minced garlic, 3 tablespoons of tomato sauce and stir-fry with the right amount of olive oil.

  5. Home Cooking Recipe: [5] Cook the side dish. Pour 3 tablespoons of oxtail soup into a wok and cook the side dish.

    [5] Cook the side dish. Pour 3 tablespoons of oxtail soup into a wok and cook the side dish.

  6. Home Cooking Recipe: [6] Boiled oxtail borscht. Pour the cooked side dish into the pressure cooker boiled in the oxtail. Add 4 pieces of fragrant leaves. Cook the medium and small fires together with the oxtail for 30~40 minutes.

    [6] Boiled oxtail borscht. Pour the cooked side dish into the pressure cooker boiled in the oxtail. Add 4 pieces of fragrant leaves. Cook the medium and small fires together with the oxtail for 30~40 minutes.

  7. Home Cooking Recipe: [7] Put 1 tablespoon of salt into the boiled oxtail borscht and serve it with a soup plate.

    [7] Put 1 tablespoon of salt into the boiled oxtail borscht and serve it with a soup plate.

  8. Home Cooking Recipe: Oxtail Borsch: 'I look like this!'

    Oxtail Borsch: 'I look like this!'

Tips:

When the weather is cold, it is very suitable for a bowl of oxtail borscht, which is moisturizing but not greasy, and the aftertaste is very sweet! I have had borscht, but I have not tasted such a sweet oxtail borscht! The taste of Russian mother, every bite is warm! Have you learned it?


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