Recipe: "Oven dish" mozzarella cheese toast

Home Cooking Recipe:

Notes:

Perfect for a simple brunch at home on weekends!

Ingredients:

Steps:

  1. Home Cooking Recipe: Sliced ​​toast, sauteed on both sides in a pan

    Sliced ​​toast, sauteed on both sides in a pan

  2. Home Cooking Recipe: Bacon into the pan, fry half cooked, slightly oily

    Bacon into the pan, fry half cooked, slightly oily

  3. Home Cooking Recipe: Spread the bacon on the toast, slice the tomatoes, sprinkle with a little salt and freshly ground black pepper on the tomatoes, spread the cheese, 220 degrees into the oven, bake for 6 to 7 minutes, melt the cheese.

    Spread the bacon on the toast, slice the tomatoes, sprinkle with a little salt and freshly ground black pepper on the tomatoes, spread the cheese, 220 degrees into the oven, bake for 6 to 7 minutes, melt the cheese.

  4. Home Cooking Recipe: Knock the eggs into the pot that has just been fried in bacon. Just fry the bacon with some oil, you don't need to pour the oil~ The egg is fried until the protein is solidified, turn off the heat, and the remaining temperature will make the egg yolk semi-ripe into a heart.

    Knock the eggs into the pot that has just been fried in bacon. Just fry the bacon with some oil, you don't need to pour the oil~ The egg is fried until the protein is solidified, turn off the heat, and the remaining temperature will make the egg yolk semi-ripe into a heart.

  5. Remove the toast from the oven, sprinkle some black pepper, spread the eggs, you can eat it~~^^


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