Recipe: Orleans pork roast

Home Cooking Recipe: Orleans pork roast

Notes:

This is what the baby asked to do. The pork was made with pork belly two days ago. The baby is too fat. He likes the kind of pure lean meat, and he still needs Orleans. These are specially prepared for the baby. He still asks if he still has it?

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the pig's lean meat, add garlic and oyster sauce.

    Wash the pig's lean meat, add garlic and oyster sauce.

  2. Home Cooking Recipe: Add Orleans marinade and a little water to mix

    Add Orleans marinade and a little water to mix

  3. Home Cooking Recipe: Pack fresh bags and keep them in the refrigerator for more than three hours

    Pack fresh bags and keep them in the refrigerator for more than three hours

  4. Home Cooking Recipe: Put the marinated lean meat into the rice cooker

    Put the marinated lean meat into the rice cooker

  5. Home Cooking Recipe: Cover the power up and press the cake button

    Cover the power up and press the cake button

  6. Home Cooking Recipe: When you smell the scent, turn the lean meat over until you can collect the juice.

    When you smell the scent, turn the lean meat over until you can collect the juice.

  7. Home Cooking Recipe: Slice and enjoy

    Slice and enjoy


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