Recipe: Original pork soup

Home Cooking Recipe: Original pork soup

Notes:

Hakka flavor ~ original pork soup

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash pig

    Wash pig

  2. Home Cooking Recipe: The hind legs, powder, and the bones are first placed in the soup pot (pig heart, waist, liver slices)

    The hind legs, powder, and the bones are first placed in the soup pot (pig heart, waist, liver slices)

  3. Home Cooking Recipe: After boiling the soup, turn to low heat for 2 hours, the soup has turned white.

    After boiling the soup, turn to low heat for 2 hours, the soup has turned white.

  4. Home Cooking Recipe: Meat and powdered intestines are boiled and sliced ​​for dip or soy sauce.

    Meat and powdered intestines are boiled and sliced ​​for dip or soy sauce.

  5. Home Cooking Recipe: At this point, pour the cut pork loin, heart, liver, meatballs, and season.

    At this point, pour the cut pork loin, heart, liver, meatballs, and season.


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