Recipe: Orange ribs

Home Cooking Recipe: Orange ribs

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the ribs and wash them. It’s like a new soup pot.

    Prepare the ribs and wash them. It’s like a new soup pot.

  2. Home Cooking Recipe: It is enough to cook the ribs and put the onion and ginger slices. Stew for one and a half hours without adding salt. Originally, the ribs should be fried, but it’s a bit lazy to change into a stew. It’s really good after making it.

    It is enough to cook the ribs and put the onion and ginger slices. Stew for one and a half hours without adding salt. Originally, the ribs should be fried, but it’s a bit lazy to change into a stew. It’s really good after making it.

  3. Home Cooking Recipe: Essential orange, I used a half orange juice, I can add a little lemon juice, just a little bit

    Essential orange, I used a half orange juice, I can add a little lemon juice, just a little bit

  4. Home Cooking Recipe: Don't throw away all the orange peels. Take a few pieces and rub them into pieces. Just a little bit, then take a few pieces of orange peel to the white part, then cut into thin wires. It can be finally sprinkled on the ribs for decoration. At this time, the ribs in the small stockpot are also almost stewed, and the fire can be turned off.

    Don't throw away all the orange peels. Take a few pieces and rub them into pieces. Just a little bit, then take a few pieces of orange peel to the white part, then cut into thin wires. It can be finally sprinkled on the ribs for decoration. At this time, the ribs in the small stockpot are also almost stewed, and the fire can be turned off.

  5. Home Cooking Recipe: Take out the stewed pork ribs, keep the soup, put some cabbage leaves, add some salt and it is a good soup. At this time, adjust a bowl of juice, half a cup of orange and a spoonful of cooking wine plus two tablespoons of soy sauce plus two tablespoons of sugar and a small spoon of salt, this will do, no need to add water or starch

    Take out the stewed pork ribs, keep the soup, put some cabbage leaves, add some salt and it is a good soup. At this time, adjust a bowl of juice, half a cup of orange and a spoonful of cooking wine plus two tablespoons of soy sauce plus two tablespoons of sugar and a small spoon of salt, this will do, no need to add water or starch

  6. Home Cooking Recipe: Take the wok, do not need to put oil, pour the sauce into the boil, put in the ribs, simmer slowly, slowly collect juice

    Take the wok, do not need to put oil, pour the sauce into the boil, put in the ribs, simmer slowly, slowly collect juice

  7. Home Cooking Recipe: Don't worry when collecting juice, wait until the soup is completely dry. This dish is cool and delicious. It is a good appetizer.

    Don't worry when collecting juice, wait until the soup is completely dry. This dish is cool and delicious. It is a good appetizer.


Look around:

ming taizi soup durian tofu pizza pumpkin pork margaret jujube noodles fish sponge cake bread watermelon huanren pandan enzyme red dates baby prawn dog cake lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea