Recipe: Open back garlic shrimp

Home Cooking Recipe: Open back garlic shrimp



  1. Shrimp head to the intestines to open the back, wash and drain the water; garlic cloves squeeze garlic juice with garlic press, transfer salt, cooking wine, pepper, lemon juice (a little) to marinate shrimp for half an hour

  2. Add a small amount of oil to the pan, add the shrimp and fry until the shell is red and cooked; pour the remaining pickled juice into the pan and fry with the shrimp until dry. Sprinkle with black pepper granules after serving.

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