Recipe: Olive vinegar

Home Cooking Recipe: Olive vinegar

Notes:

Olive vinegar: Olive vinegar diet has the functions of pharyngeal, throat, Shengjin, cough, moisturizing, detoxification, beauty and beauty, softening blood vessels, lowering blood fat, helping digestion and so on! The method of making olives is cleaned and dried, and the chopping board is photographed with a kitchen knife to look at Figure 2. The olive juice that is photographed is easier to soak out. It takes three months to drink without taking the photo. The olives that have been photographed can be consumed after one month. You can do more time at a time, the better you drink, remember that the container can not have water, the olives that are photographed are packed into a sealed can and old sugar is finally added with vinegar, and the dosage is one to one. Don't miss the olive season, we can hardly buy olive oil, you can do some olive vinegar is really good, drink 30 ml every day after meals, help digestion and soften blood vessels, olive vinegar not only health care, but the best weight loss !

Ingredients:

Steps:

  1. Home Cooking Recipe: The olives are cleaned and dried. It doesn't matter if the olives have black spots. Because the natural olive black spots are pectin, I am the olives that have been dry for two days.

    The olives are cleaned and dried. It doesn't matter if the olives have black spots. Because the natural olive black spots are pectin, I am the olives that have been dry for two days.

  2. Home Cooking Recipe: If the olive is particularly green without any spots, it must be soaked in water. The business is for the sake of beauty. It has an impact on human health. Taking the olives on the cutting board with a knife is beneficial to the olive juice to shorten the soaking time. After the month, you can drink. If you don't take the olives, you need to soak for three months to drink. Olive vinegar is the time to soak for the longer the better, the effect is better.

    If the olive is particularly green without any spots, it must be soaked in water. The business is for the sake of beauty. It has an impact on human health. Taking the olives on the cutting board with a knife is beneficial to the olive juice to shorten the soaking time. After the month, you can drink. If you don't take the olives, you need to soak for three months to drink. Olive vinegar is the time to soak for the longer the better, the effect is better.

  3. Home Cooking Recipe: 750 grams of old rock sugar, such a large piece can be heated in a microwave oven for 2-3 minutes, then tapped with a knife back will become small.

    750 grams of old rock sugar, such a large piece can be heated in a microwave oven for 2-3 minutes, then tapped with a knife back will become small.

  4. Home Cooking Recipe: First put the olives, then put the old rock sugar, and finally the vinegar, the rock sugar is particularly easy to melt, from the left to the right is the first tank to do the first, I made three cans, the third can is the last, white rice vinegar selection is low Better.

    First put the olives, then put the old rock sugar, and finally the vinegar, the rock sugar is particularly easy to melt, from the left to the right is the first tank to do the first, I made three cans, the third can is the last, white rice vinegar selection is low Better.

  5. Home Cooking Recipe: This is the three-hour soaking of the finished product. The sugar is completely melted. At this time, the taste is very good. It is definitely better than the supermarket olive drink. It is lack of medicinal value. It is better to drink it for a month or longer. .

    This is the three-hour soaking of the finished product. The sugar is completely melted. At this time, the taste is very good. It is definitely better than the supermarket olive drink. It is lack of medicinal value. It is better to drink it for a month or longer. .


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