Recipe: Old noodles

Home Cooking Recipe: Old noodles

Notes:

Like the taste of the old noodles

Ingredients:

Steps:

  1. Home Cooking Recipe: Weigh 20 grams of yeast powder

    Weigh 20 grams of yeast powder

  2. Home Cooking Recipe: Soaking with water

    Soaking with water

  3. Home Cooking Recipe: There are no hard particles.

    There are no hard particles.

  4. Home Cooking Recipe: Add flour and soft and hard dough, usually at night, and you can do it in the morning.

    Add flour and soft and hard dough, usually at night, and you can do it in the morning.

  5. Home Cooking Recipe: After a night of fermentation,

    After a night of fermentation,

  6. Home Cooking Recipe: Open the look at the state, the beautiful silk nest, put the dry powder evenly on the table, add 1 gram of edible alkali, then add it, then add the smooth dough.

    Open the look at the state, the beautiful silk nest, put the dry powder evenly on the table, add 1 gram of edible alkali, then add it, then add the smooth dough.

  7. Home Cooking Recipe: After the agent, it will be rolled into a blank shape and will be proofed again.

    After the agent, it will be rolled into a blank shape and will be proofed again.

  8. Home Cooking Recipe: Wake up without looking at the time to see the state, large size, get light on the hand, or cut 1 to see the internal structure, the honeycomb is obvious, you can steam

    Wake up without looking at the time to see the state, large size, get light on the hand, or cut 1 to see the internal structure, the honeycomb is obvious, you can steam

  9. Home Cooking Recipe: There is a little bean paste in the refrigerator, and I have made a few hummus, drooling, let's do it.

    There is a little bean paste in the refrigerator, and I have made a few hummus, drooling, let's do it.


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