Recipe: Old ginger sliced ​​soup

Home Cooking Recipe: Old ginger sliced ​​soup



  1. Slice pork ribs with salt, soy sauce, a little raw powder, and evenly sliced ​​ginger.

  2. Heat the lard in the pan, stir the ginger slices, stir fry, and fry the ginger slices.

  3. Then the meat is fried until it is discolored, and the white wine continues to be fried.

  4. The soup is overheated, boiled and turned to medium heat for 10 minutes.

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