Recipe: Old Beijing soup

Home Cooking Recipe: Old Beijing soup

Notes:

Today, the pot soup~ soup is a popular soup in the north. From childhood, the children’s shoes in the north have a deep feeling for this bowl of soup. Now this bowl of soup is still out of date, and it is often seen in large and small restaurants in Beijing. The figure is ruddy, moderately viscous, and the small noodles are mixed with thin egg flowers. Sprinkle a piece of cilantro before the pot and drop a few drops of sesame oil. It is both homely and warm. It is very suitable for autumn and winter seasons~~ Today's dinner, 疙瘩Soup waits~~

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the ingredients, wash the tomatoes and cut into small pieces; wash the parsley and cut into parsley

    Prepare the ingredients, wash the tomatoes and cut into small pieces; wash the parsley and cut into parsley

  2. Home Cooking Recipe: Take the right amount of flour

    Take the right amount of flour

  3. Home Cooking Recipe: Add water to the mixture and add water to the dough with chopsticks.

    Add water to the mixture and add water to the dough with chopsticks.

  4. Home Cooking Recipe: Until the flour is stirred into a uniform size. (This step can be carried out simultaneously in the pot, and the dough particles are poured into the pot while stirring)

    Until the flour is stirred into a uniform size. (This step can be carried out simultaneously in the pot, and the dough particles are poured into the pot while stirring)

  5. Home Cooking Recipe: Beat the eggs into a bowl and whipped them into egg

    Beat the eggs into a bowl and whipped them into egg

  6. Home Cooking Recipe: Heat in a wok, pour in an appropriate amount of cooking oil, add chopped green onion

    Heat in a wok, pour in an appropriate amount of cooking oil, add chopped green onion

  7. Home Cooking Recipe: Stir fry, pour the tomatoes and stir fry evenly

    Stir fry, pour the tomatoes and stir fry evenly

  8. Home Cooking Recipe: Add the right amount of tomato sauce and continue to stir fry, add the right amount of salt and sugar.

    Add the right amount of tomato sauce and continue to stir fry, add the right amount of salt and sugar.

  9. Home Cooking Recipe: Then pour in the right amount of water and boil over the fire.

    Then pour in the right amount of water and boil over the fire.

  10. Home Cooking Recipe: After the pot is opened, mix it into the noodles and mix well. Cover the lid and cook for 3-5 minutes.

    After the pot is opened, mix it into the noodles and mix well. Cover the lid and cook for 3-5 minutes.

  11. Home Cooking Recipe: After the pot is boiled again, pour the beaten egg liquid along the side of the pot.

    After the pot is boiled again, pour the beaten egg liquid along the side of the pot.

  12. Home Cooking Recipe: Turn off the heat and stir it with sesame oil and parsley.

    Turn off the heat and stir it with sesame oil and parsley.


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