Recipe: Old Beijing paste, zucchini

Home Cooking Recipe: Old Beijing paste, zucchini

Notes:

The taste of grandma when I was young

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the zucchini, remove the seeds and remove the seeds, without peeling.

    Wash the zucchini, remove the seeds and remove the seeds, without peeling.

  2. Home Cooking Recipe: The zucchini is rubbed into silk (my gourd is too tender! No seeding)

    The zucchini is rubbed into silk (my gourd is too tender! No seeding)

  3. Home Cooking Recipe: Add 4g of salt to the zucchini, mix well and broth, don't dump the soup.

    Add 4g of salt to the zucchini, mix well and broth, don't dump the soup.

  4. Home Cooking Recipe: Add three eggs (two for the big one) (there are pieces of onion at home and chopped and added)

    Add three eggs (two for the big one) (there are pieces of onion at home and chopped and added)

  5. Home Cooking Recipe: Add 2 tablespoons of flour, mix well, and set aside for a while to blend the flour with the vegetable juice.

    Add 2 tablespoons of flour, mix well, and set aside for a while to blend the flour with the vegetable juice.

  6. Home Cooking Recipe: Add chicken essence and mix thoroughly, not too thick

    Add chicken essence and mix thoroughly, not too thick

  7. Home Cooking Recipe: Add a little oil to the pan, medium heat, add a spoonful of batter, shovel spread, fry until golden

    Add a little oil to the pan, medium heat, add a spoonful of batter, shovel spread, fry until golden

  8. Home Cooking Recipe: The opposite side is also fried golden, you can go out. If you like to eat soft, spread a little thicker. If you like crispy, put more oil on the thinner. In the impression, Grandma’s paste is like this, with a golden piece on the golden side.

    The opposite side is also fried golden, you can go out. If you like to eat soft, spread a little thicker. If you like crispy, put more oil on the thinner. In the impression, Grandma’s paste is like this, with a golden piece on the golden side.

  9. Home Cooking Recipe: Garlic + vinegar + sesame oil

    Garlic + vinegar + sesame oil


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