An old Beijing sesame sauce cold noodle recipe that I happened to see a few years ago is easy to remember and delicious. I have to do it several times a year. It is especially suitable for novice show craftsmanship, because the important proportions of the important seasonings are very clear and easy to master, and you can make amazing tastes without cooking experience! The characteristic of this formula is that the sesame sauce is not water and salt, the taste is unique, and the aftertaste is endless. The proportion of several seasonings is very important. The ratio here refers to weighing with the same container, for example, the same spoon is one unit.
Cut the noodles cooked and fished out, mix well with sesame oil, the amount of oil to see how many noodles, noodles do not touch the standard, let cool, do not use cold water for spare. If you don't want to eat more oil, you should put it less. The principle is that the noodles don't stick together.
(Tahini + Peanut Butter), vinegar, sugar, soy sauce according to the ratio of 1:1:1:3, mix well, do not add a large amount of soy sauce, you can first put a small amount in a small bowl, add several times Mix thoroughly. The special thing about this recipe is that you don't need to add salt or water to adjust the sesame sauce.
Sprinkle the minced garlic and sesame on the surface of the sesame sauce. Let the minced garlic and sesame float on the surface without first mixing. Add the frying pan oil to the pan, fry the pepper, and pour the pepper oil into the sauce. On the hot, the minced garlic is not too spicy, and then stir the sauce.
Cucumber shredded, parsley cut into sections, you can mix noodles! Summer appetite is not good to a bowl of sour and sweet sesame sauce cold noodles, it is really appetizing! You can also add some chicken to become a cold noodles with chicken and sesame sauce!
1 Tahini and peanut butter are more fragrant and richer. You can also use peanut butter without sesame sauce. 2 The ratio can be weighed with the same spoon. For example, two tablespoons of sesame sauce are added with two tablespoons of sugar, two tablespoons of vinegar and six tablespoons of soy sauce. The specific dosage depends on how many people to take, and a family of three usually 3 tablespoons of sesame sauce is enough. 3 If you like spicy food, you can use chili oil alone, or the step of frying pepper oil directly with dried chili. 4 The sauce is mixed with cold skin or mixed vegetables! 5 Like scallions can be added with minced garlic.