Recipe: Nutrition Corn Carrot Mushroom Meat Steamed Dumpling + Pumpkin Round Porridge

Home Cooking Recipe: Nutrition Corn Carrot Mushroom Meat Steamed Dumpling + Pumpkin Round Porridge

Notes:

The nutritious meal for the daughter, the little guy is very fond of, balanced nutrition, suitable for the elderly, is also suitable for quick breakfast

Ingredients:

Steps:

  1. Home Cooking Recipe: Meat, mushrooms, or radish chopped, corn cut with a knife

    Meat, mushrooms, or radish chopped, corn cut with a knife

  2. Home Cooking Recipe: Add the appropriate amount of soy sauce, the right amount of salt, add the right amount of oil to stir, stir for a while, let the meat on the ribs, put for ten minutes

    Add the appropriate amount of soy sauce, the right amount of salt, add the right amount of oil to stir, stir for a while, let the meat on the ribs, put for ten minutes

  3. Home Cooking Recipe: Prepare dumpling skin, I bought dumpling skin, dumplings

    Prepare dumpling skin, I bought dumpling skin, dumplings

  4. Home Cooking Recipe: Peel the pumpkin, add water to boil, cook until the pumpkin is soft and rotten, and put it into the juicer to break it. Put the water in the pot and boil it. Add in the glutinous rice balls, cook, pick up, simmer the water, mix with the pumpkin juice, add a little sugar, and finish it!

    Peel the pumpkin, add water to boil, cook until the pumpkin is soft and rotten, and put it into the juicer to break it. Put the water in the pot and boil it. Add in the glutinous rice balls, cook, pick up, simmer the water, mix with the pumpkin juice, add a little sugar, and finish it!

  5. Home Cooking Recipe: Put the water in the pot and boil, put the steamer, put gauze on the steamer, steam the dumplings (so the dumplings will not stick to the steamer). For ten minutes, steam it.

    Put the water in the pot and boil, put the steamer, put gauze on the steamer, steam the dumplings (so the dumplings will not stick to the steamer). For ten minutes, steam it.


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