Recipe: Nutella Hazelnut Chocolate Star Bread

Home Cooking Recipe: Nutella Hazelnut Chocolate Star Bread

Notes:

Whether you are an adult or a child, it can capture your heart in an instant. I saw it on youtube and I feel very beautiful. The original party did not pick up the film, I did it according to his prescription.

Ingredients:

Steps:

  1. Home Cooking Recipe: Yeast and 1 tablespoon of sugar were added to the warm milk, stirred until dissolved, and allowed to stand for 15 minutes.

    Yeast and 1 tablespoon of sugar were added to the warm milk, stirred until dissolved, and allowed to stand for 15 minutes.

  2. Home Cooking Recipe: Sift the flour, add the remaining sugar and salt, add 2 egg yolks, add the melted butter, add with chopsticks or hand while adding, and finally add the warm milk yeast. Dry and add water, can not be poured at once, knead into a smooth dough, and ferment in a warm place. Preheat the oven at 180°c.

    Sift the flour, add the remaining sugar and salt, add 2 egg yolks, add the melted butter, add with chopsticks or hand while adding, and finally add the warm milk yeast. Dry and add water, can not be poured at once, knead into a smooth dough, and ferment in a warm place. Preheat the oven at 180°c.

  3. Home Cooking Recipe: Remove the dough that has been fermented to twice the size, and vent the air until it is very smooth. Divide the dough evenly into 4 portions and take an 8-inch round baking tray to measure the size and make 4 doughs uniform. (My dough is for my son, not the dough that I made on the day. Just to demonstrate the steps to the parents, please ignore the roughness)

    Remove the dough that has been fermented to twice the size, and vent the air until it is very smooth. Divide the dough evenly into 4 portions and take an 8-inch round baking tray to measure the size and make 4 doughs uniform. (My dough is for my son, not the dough that I made on the day. Just to demonstrate the steps to the parents, please ignore the roughness)

  4. Home Cooking Recipe: Make 4 doughs, use 8 inch plates to measure the size, and cut off the excess. Put any oily paper in your favorite baking tray, put a piece of noodles, and smear the chocolate sauce. Those who like chocolate sauce know that it is delicious with nutelle hazelnut chocolate sauce. Wipe the remaining 2 pieces in sequence, and the top piece is not wiped. (The demonstration has not been erased, please understand, thank you)

    Make 4 doughs, use 8 inch plates to measure the size, and cut off the excess. Put any oily paper in your favorite baking tray, put a piece of noodles, and smear the chocolate sauce. Those who like chocolate sauce know that it is delicious with nutelle hazelnut chocolate sauce. Wipe the remaining 2 pieces in sequence, and the top piece is not wiped. (The demonstration has not been erased, please understand, thank you)

  5. Home Cooking Recipe: Take a small round tool and place it in the center of the dough, gently pressing to leave a round mark.

    Take a small round tool and place it in the center of the dough, gently pressing to leave a round mark.

  6. Home Cooking Recipe: Cut the surface into a uniform 16 equal parts with the circle as the center. (My circle center is big, so I cut it in. There is still a small circle in the middle, please ignore the unevenness).

    Cut the surface into a uniform 16 equal parts with the circle as the center. (My circle center is big, so I cut it in. There is still a small circle in the middle, please ignore the unevenness).

  7. Take 2 of them in one hand and turn the mask 2 times in the opposite direction with both hands. This group is ready. Do the rest in order.

  8. Do as shown in the figure and reorganize the shape. Gently pick up the sharp corners of each group to make it look like a heart shape, just ok. Wake up again for 15 minutes, pour the protein, into the oven 180 ° C, 15-20 minutes, the first 10 minutes Get on and off, only open fire after 10 minutes. Different ovens are subject to their own oven.

Tips:

The gospel of chocolate lovers. It can also be used as a pastry to make it more crispy.


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