Recipe: New York Cheese Cake (New York Cheesecake)

Home Cooking Recipe: New York Cheese Cake (New York Cheesecake)

Notes:

Seriously cooking life, seriously understanding the Fotile Style - New York cheesecake ???? appearance is ordinary (very ugly) but definitely My cup of tea is full of guilt, but the mouth is not stopped, the fat is still fat, it is better to eat better ~This formula uses 8 inch mold

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare all the ingredients (missed eggs and lemons) and the cream cheese softens in advance.

    Prepare all the ingredients (missed eggs and lemons) and the cream cheese softens in advance.

  2. Home Cooking Recipe: Melt the butter in water and use a cooking machine to powder the biscuits (manual crushing of the biscuits)

    Melt the butter in water and use a cooking machine to powder the biscuits (manual crushing of the biscuits)

  3. Home Cooking Recipe: Mix the crushed biscuits with the melted butter

    Mix the crushed biscuits with the melted butter

  4. Home Cooking Recipe: Put the butter biscuit mixture into the mold and compact it. Apply a layer of butter on the inside of the mold.

    Put the butter biscuit mixture into the mold and compact it. Apply a layer of butter on the inside of the mold.

  5. Home Cooking Recipe: Add white sugar to cream cheese and mix well

    Add white sugar to cream cheese and mix well

  6. Home Cooking Recipe: Add sour cream and continue to stir

    Add sour cream and continue to stir

  7. Home Cooking Recipe: Add eggs and stir until smooth

    Add eggs and stir until smooth

  8. Home Cooking Recipe: Add cornstarch, vanilla extract

    Add cornstarch, vanilla extract

  9. Home Cooking Recipe: Squeeze in lemon juice and stir

    Squeeze in lemon juice and stir

  10. Home Cooking Recipe: Add fresh cream and mix well

    Add fresh cream and mix well

  11. Home Cooking Recipe: Pour the mixture into the mold and smooth the surface

    Pour the mixture into the mold and smooth the surface

  12. Home Cooking Recipe: Put in the oven. Bake at 180 ° C for 30 minutes

    Put in the oven. Bake at 180 ° C for 30 minutes

  13. Home Cooking Recipe: Reduce the temperature to 150 ° C, continue to bake for 30 minutes

    Reduce the temperature to 150 ° C, continue to bake for 30 minutes

  14. Home Cooking Recipe: Turn off the fire and let the cheesecake sit in the oven for about 1 hour.

    Turn off the fire and let the cheesecake sit in the oven for about 1 hour.

  15. Home Cooking Recipe: Remove and let cool, then put it in the refrigerator for 6 hours.

    Remove and let cool, then put it in the refrigerator for 6 hours.

  16. Home Cooking Recipe: Sprinkle with decorative powdered sugar and put on mango

    Sprinkle with decorative powdered sugar and put on mango

  17. Home Cooking Recipe: Complete ✅

    Complete ✅

Tips:

1. Sour cream can also be replaced with yogurt or anhydrous yogurt; or 1:1 blend of cream cheese and whipped cream; or 1:1 blend of yogurt and whipped cream 2. Better with jam


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