Recipe: Mushroom, minced meat, steamed quail eggs

Home Cooking Recipe: Mushroom, minced meat, steamed quail eggs

Notes:

Wash the mushrooms, remove the roots, put the salt in the minced meat, sugar, pepper, diced green onion, ginger, soy sauce, rice wine

Ingredients:

Steps:

  1. Home Cooking Recipe: Put the necessary ingredients on the minced meat, smear on the mushrooms, quail eggs, open on the minced mushrooms.

    Put the necessary ingredients on the minced meat, smear on the mushrooms, quail eggs, open on the minced mushrooms.

  2. Home Cooking Recipe: Steam for about fifteen minutes in medium heat.

    Steam for about fifteen minutes in medium heat.


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