Recipe: Mushroom, chicken leg, rice, OR mushroom, chicken leg

Home Cooking Recipe: Mushroom, chicken leg, rice, OR mushroom, chicken leg

Notes:

At home, I only have two children and I have dinner. I can't finish eating more, and I don't have enough nutrition. So I can find a way to mix the vegetarians together, which is convenient and delicious.

Ingredients:

Steps:

  1. Home Cooking Recipe: Whole chicken legs thawed

    Whole chicken legs thawed

  2. Home Cooking Recipe: In turn, use a knife to cut along the bone

    In turn, use a knife to cut along the bone

  3. Home Cooking Recipe: Cut the roots of the chicken legs, cut the ribs and meat

    Cut the roots of the chicken legs, cut the ribs and meat

  4. Home Cooking Recipe: Stripping the bone

    Stripping the bone

  5. Home Cooking Recipe: Use the tip of the knife to lick a dozen knives on the chicken leg meat to make it better to taste.

    Use the tip of the knife to lick a dozen knives on the chicken leg meat to make it better to taste.

  6. Home Cooking Recipe: Change the knife, cut it into small pieces, and cut into small pieces.

    Change the knife, cut it into small pieces, and cut into small pieces.

  7. Home Cooking Recipe: Put in a bowl, add a little salt (a little, because the oyster sauce is also very salty), a little chicken essence, a small spoon of cooking wine (about 5 grams), a spoonful of oyster sauce (about 20 grams), gently grasp by hand

    Put in a bowl, add a little salt (a little, because the oyster sauce is also very salty), a little chicken essence, a small spoon of cooking wine (about 5 grams), a spoonful of oyster sauce (about 20 grams), gently grasp by hand

  8. Home Cooking Recipe: Add a little corn dry starch (about 3 grams) and mix well for 1 hour.

    Add a little corn dry starch (about 3 grams) and mix well for 1 hour.

  9. Home Cooking Recipe: Add a spoonful of oil to the oil pan and add 2 pieces of ginger. Add the chicken pieces and fry until discolored.

    Add a spoonful of oil to the oil pan and add 2 pieces of ginger. Add the chicken pieces and fry until discolored.

  10. Home Cooking Recipe: Add mushrooms, add carrots, add a spoonful of cooking wine (10 grams), 2 tablespoons (15 grams) of oyster sauce, and half a bowl of shampoo. Cover and heat for 3 minutes.

    Add mushrooms, add carrots, add a spoonful of cooking wine (10 grams), 2 tablespoons (15 grams) of oyster sauce, and half a bowl of shampoo. Cover and heat for 3 minutes.

  11. Home Cooking Recipe: Add a little water starch and smear it, sprinkle with chopped green onion.

    Add a little water starch and smear it, sprinkle with chopped green onion.

  12. Home Cooking Recipe: Add a little salt to the water, cook the cabbage, mix with rice, and eat.

    Add a little salt to the water, cook the cabbage, mix with rice, and eat.

  13. Home Cooking Recipe: Or cook a large bowl of noodles, boil in cold water and soak in clear noodles

    Or cook a large bowl of noodles, boil in cold water and soak in clear noodles

  14. Home Cooking Recipe: Stir in the chicken legs that have been prepared

    Stir in the chicken legs that have been prepared

  15. Home Cooking Recipe: Plate, open to eat ~ ????????

    Plate, open to eat ~ ????????

Tips:

I used the second water of the shampoo mushroom. The first time there was dusty sputum on it, it felt dirty. The second time the water precipitated, using the water above, the boiled mushrooms were more delicious.


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