Recipe: MINI Orange Grape Cake

Home Cooking Recipe: MINI Orange Grape Cake

Ingredients:

Steps:

  1. Milk + sugar + orange powder (fruit powder), stir to complete sugar

  2. Add salad oil to a slightly thick, evenly emulsified liquid, translucent, like a batter

  3. Mix all the flour in one sieve and mix well.

  4. Add egg yolk and mix well.

  5. Protein is sent, hard foaming, mix well with d batter

  6. Stir in the raisins (the raisins are soaked for a while with rum)

  7. Preheat the oven to 180 degrees and bake for 20 minutes

Tips:

Put it in the refrigerator for a night, the taste is better


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