Recipe: Minced meat fans 煲 "miu's food light"

Home Cooking Recipe: Minced meat fans 煲

Notes:

[Meat minced vermicelli (ant on the tree)] Spicy and delicious dishes under the big name, absolutely let the rice suffer, just like the smoothness of the meat sticking to the fans~ Elasticity~ Haha~

Ingredients:

Steps:

  1. Home Cooking Recipe: Make ingredients for making minced meat. Minced meat, sweet potato powder, onion, onion, ginger, garlic, shiitake mushroom, red pepper, soy sauce, soy sauce, bean paste, cooking wine, sugar

    Make ingredients for making minced meat. Minced meat, sweet potato powder, onion, onion, ginger, garlic, shiitake mushroom, red pepper, soy sauce, soy sauce, bean paste, cooking wine, sugar

  2. Home Cooking Recipe: Red pepper chopped.

    Red pepper chopped.

  3. Home Cooking Recipe: Mushrooms are chopped.

    Mushrooms are chopped.

  4. Home Cooking Recipe: The onions are chopped.

    The onions are chopped.

  5. Home Cooking Recipe: Ginger and garlic are cut into pieces.

    Ginger and garlic are cut into pieces.

  6. Home Cooking Recipe: After cutting all the ingredients, the sweet potato powder is soaked in warm water.

    After cutting all the ingredients, the sweet potato powder is soaked in warm water.

  7. Home Cooking Recipe: Pour some oil in the pot, then pour the minced garlic and ginger into the fry, then put in the minced meat and stir-fry until the color change, add the bean paste, stir-fry the wine, then put in the mushrooms, onions, add some soy sauce, stir-fry ~

    Pour some oil in the pot, then pour the minced garlic and ginger into the fry, then put in the minced meat and stir-fry until the color change, add the bean paste, stir-fry the wine, then put in the mushrooms, onions, add some soy sauce, stir-fry ~

  8. Home Cooking Recipe: After the frying, pour some water into the pot, sprinkle some salt and sugar, then put the soft-scented fans into the soup and mix them evenly into the casserole~

    After the frying, pour some water into the pot, sprinkle some salt and sugar, then put the soft-scented fans into the soup and mix them evenly into the casserole~

  9. Home Cooking Recipe: Cover and simmer for 2-4 minutes on low heat~

    Cover and simmer for 2-4 minutes on low heat~

  10. Home Cooking Recipe: The full-bodied, smooth and sleek minced meat fans are out of the pot~ Look at it is not drooling! You are also coming to make a pot!

    The full-bodied, smooth and sleek minced meat fans are out of the pot~ Look at it is not drooling! You are also coming to make a pot!


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