When you are particularly hungry, you must eat a bowl full of rice to feel satisfied. Eggplant is the vegetable that I think is the best meal. It is delicious, delicious, and softer than meat. With bowl of white rice, you can get it with one meal. This time I made a [meat end of eggplant]. Come to a bowl of white rice, spread the eggplant and minced meat together on the rice, and soak the oil, just care about it.
Prepare ingredients: minced pork, cardamom, minced garlic, dried chili, shallots, long strips of eggplant washed and stalked, cut into strips.
The oil in the pot is about one finger deep, hot, and the eggplant is slightly fried and then taken out for use.
In another pot, pour a little oil into the minced meat and stir-fry. Add the minced pork, salt, cooking wine, minced garlic, cardamom, and a little bean paste.
Add fried eggplant strips, add soft eggplant and add a little soy sauce.
Sprinkle with chopped green onion, finish!