Recipe: [Minced Eggplant]

Home Cooking Recipe: [Minced Eggplant]

Notes:

When you are particularly hungry, you must eat a bowl full of rice to feel satisfied. Eggplant is the vegetable that I think is the best meal. It is delicious, delicious, and softer than meat. With bowl of white rice, you can get it with one meal. This time I made a [meat end of eggplant]. Come to a bowl of white rice, spread the eggplant and minced meat together on the rice, and soak the oil, just care about it.

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare ingredients: minced pork, cardamom, minced garlic, dried chili, shallots, long strips of eggplant washed and stalked, cut into strips.

    Prepare ingredients: minced pork, cardamom, minced garlic, dried chili, shallots, long strips of eggplant washed and stalked, cut into strips.

  2. Home Cooking Recipe: The oil in the pot is about one finger deep, hot, and the eggplant is slightly fried and then taken out for use.

    The oil in the pot is about one finger deep, hot, and the eggplant is slightly fried and then taken out for use.

  3. Home Cooking Recipe: In another pot, pour a little oil into the minced meat and stir-fry. Add the minced pork, salt, cooking wine, minced garlic, cardamom, and a little bean paste.

    In another pot, pour a little oil into the minced meat and stir-fry. Add the minced pork, salt, cooking wine, minced garlic, cardamom, and a little bean paste.

  4. Home Cooking Recipe: Add fried eggplant strips, add soft eggplant and add a little soy sauce.

    Add fried eggplant strips, add soft eggplant and add a little soy sauce.

  5. Home Cooking Recipe: Sprinkle with chopped green onion, finish!

    Sprinkle with chopped green onion, finish!


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