Recipe: Milk Oreo Ice Cream (Baker's Ice Cream Edition)

Home Cooking Recipe: Milk Oreo Ice Cream (Baker's Ice Cream Edition)

Notes:

The first time IMAX ice cream function with the bread machine was very successful. To be honest, I don't know why the ice cream was white when I started mixing myself. However, when the machine was stirred and stirred, it turned brown...maybe When I started to press Oreo, it was too broken. But after all, it’s really simple and delicious! Try it now~????????????

Ingredients:

Steps:

  1. Home Cooking Recipe: The ice cream cone was frozen in the refrigerator for more than 24 hours in advance (I was a little hurry when I was doing it, not frozen for 24 hours, only frozen for 19 hours)

    The ice cream cone was frozen in the refrigerator for more than 24 hours in advance (I was a little hurry when I was doing it, not frozen for 24 hours, only frozen for 19 hours)

  2. Home Cooking Recipe: Eliminate the Oreo sandwich (it is convenient to use a metal spoon)

    Eliminate the Oreo sandwich (it is convenient to use a metal spoon)

  3. Home Cooking Recipe: Crush the biscuits with a rolling pin (not too broken)

    Crush the biscuits with a rolling pin (not too broken)

  4. Home Cooking Recipe: Then, whipped cream to a sticky (milk-like)

    Then, whipped cream to a sticky (milk-like)

  5. Home Cooking Recipe: Mix and mix condensed milk (or sugar), milk, whipped cream, and Oreo, and place them in the refrigerator freezer to cool them to 5~10 °C (note! It is cold!)

    Mix and mix condensed milk (or sugar), milk, whipped cream, and Oreo, and place them in the refrigerator freezer to cool them to 5~10 °C (note! It is cold!)

  6. Home Cooking Recipe: Take out the ice cream bucket, put it into the ice cream machine, set the time for 25 to 30 minutes to start the program, open the top cover and pour the frozen mixture into the ice cream bucket.

    Take out the ice cream bucket, put it into the ice cream machine, set the time for 25 to 30 minutes to start the program, open the top cover and pour the frozen mixture into the ice cream bucket.

  7. manufacture complete! ????????????

  8. It’s a bit slow to enjoy the delicious food, and it’s gone...

Tips:

1. When crushing Oreo, the rolling pin is erected. 2. After finishing it, it seems that some of the pressure is too broken (a bit like sesame paste... but still brown!), although it does not affect the taste, but eat Don't break the biscuits. Oh. 3. If you can't eat them at once, you can put them in the box and store them in the freezer. Oh, don't talk nonsense, enjoy it slowly~


Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret noodles fish bread watermelon huanren jujube pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro