Children's favorite ???? healthy and delicious
The chestnuts are cooked and peeled. Put them in the blender and put the milk together in the blender.
Put chestnut milk paste and white sugar vegetable oil together in a non-stick pan and stir fry to remove excess water (stop frying and pay attention to the bottom of the pan)
Stir-fried chestnut paste, non-stick scraper
Stir fry to this state and you can cook it.
Use 50g moon cake mold to press out the shape and put it in the refrigerator for 20 minutes.
Simple and delicious