Recipe: Microwave old vinegar peanut

Home Cooking Recipe: Microwave old vinegar peanut


It’s very busy recently. The mood is not very good. Busy has become a common problem in today's world. I often sit at the computer and feel helpless. I don't know what to do first. I really hope that one day I can live that kind of life, that is, I don’t need any care, I wake up naturally, drink tea, read a book, but I don’t think I have such an opportunity. Being busy makes me impatient, making my work inefficient and making my body worse, but letting a spinning spine suddenly slow down may make it fall. Going home from work, the first thing is to go to the kitchen to cook urgently. Try to put the food on the table early, and call the two people to eat. Fill the two main characters' belly and I will complete the task before I can have the opportunity to be myself. Things, efficiency, are especially important at this moment! Recommend a microwave version of old vinegar peanuts for everyone, five minutes, definitely let you serve on the table, don't believe it, it only takes five minutes!



  1. Peanuts are placed in a special glass bowl for microwave ovens, washed with water, filtered to remove water, add a little oil, shake well

  2. Put it in the microwave for three minutes

  3. You can prepare some vegetables in these three minutes. Carrot cut

  4. Cucumber and onion cut

  5. Take the peanuts out of the microwave, shake them in a bowl, and continue to put them in the microwave for another two minutes.

  6. Prepare a small bowl in the next two minutes, pour the soy sauce, old vinegar, salt, sugar, sesame oil, and mix well. Note that old vinegar should be put a little more

  7. Remove the peanuts from the microwave, pour the diced vegetables and seasoned sauce into the glass bowl, cover and shake

  8. Look at how beautiful the color of the old vinegar peanuts

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