Prepare red dates, glutinous rice balls, longan, and angelica.
The chicken is small and rinsed.
Pour the chicken into the casserole, add the herbs, and add water.
Bring the fire to a boil and remove the froth.
A few drops of peanut oil (the soup will be very fragrant), cover and simmer for half an hour or an hour.
Stewed chicken soup is hot and seasoned with salt. Auntie and everyone said that I would build it, and the medicinal materials are also free to put them. There is nothing particularly particular about it. I hope someone will like it.