The barbecue restaurant especially loves a dish. I remembered to do it myself that day, oh oh, just come and kill the barbecue shop!
Bake the tin foil, brush the oil, and put the mushroom into the yard!
Mix all the seasonings together, stir well, and grind the garlic into garlic!
Brush it up, I seem to have too little meat! 150 degrees and 20 minutes!