Recipe: Mangosteen hazelnut chrysanthemum tea

Home Cooking Recipe: Mangosteen hazelnut chrysanthemum tea

Notes:

Mangosteen is sweet and cool, and it is called lung and large intestine. It has the effect of moistening the lungs and relieving cough. It is suitable for lung heat or lung dry cough, whooping cough and heatstroke and thirst, etc. In addition, it has the effect of laxative. It is rich in carotene and can be converted into vitamin A in the human body. It has the function of maintaining the normal growth and differentiation of epithelial tissues. When the amount is sufficient, it can prevent nasal, pharyngeal, larynx and other respiratory infections and improve the respiratory resistance. Dried chrysanthemum, fragrant fragrance, rising and falling; with the effect of evacuating wind and heat, clearing the liver and improving eyesight, clearing away heat and detoxification; attending to the external wind or wind temperature, fever, headache, dizziness, red eyes and swelling, hemorrhoids Swelling poison.

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare all materials

    Prepare all materials

  2. Home Cooking Recipe: The mangosteen is half-crushed, and the hazelnuts are mixed with water for 15 minutes. (after the chrysanthemum)

    The mangosteen is half-crushed, and the hazelnuts are mixed with water for 15 minutes. (after the chrysanthemum)

  3. Home Cooking Recipe: The chrysanthemum is also added in the last 5 minutes. .

    The chrysanthemum is also added in the last 5 minutes. .

  4. Home Cooking Recipe: Drinking tea with slag. . .

    Drinking tea with slag. . .

  5. Home Cooking Recipe: Mangosteen hazelnut chrysanthemum tea

    Mangosteen hazelnut chrysanthemum tea


Look around:

soup ming taizi durian tofu pizza pumpkin pork bread cake margaret moon cake jujube pandan enzyme noodles fish sponge cake baby black sesame lotus watermelon huanren cookies red dates prawn dog lightning puff shandong shenyang whole duck